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Iced Salted Maple Cinnamon Latte

Prep Time10 minutes
Total Time10 minutes

Ingredients

  • 1/4 cup brewed Balzacs Bards Blend coffee or other strong coffee/espresso
  • 1-2 tbsp maple syrup depending on how sweet you like your coffee
  • 1/4 tsp vanilla extract optional
  • Pinch of salt
  • Pinch ground cinnamon plus more for garnish
  • 1 cup of ice
  • 3/4 cup unsweetened oat milk or other non-dairy milk, frothed*

Instructions

  • Mix the coffee, maple syrup, optional vanilla, salt, and cinnamon in a large cup (or mason jar) of choice.
  • Add the ice and stir.
  • Top with the frothed milk and garnish with cinnamon. Enjoy!

Notes

*To make frothed milk without a frothing/steaming device, simply shake the milk in a large mason jar for about 30 seconds.